​TASTING MENU ⧫
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​UN-FALA-FELLABLE
Hummus ✧ Herb Powder ✧ Yogurt Foam
​SEE YOUR CHIN
Sakura Shrimp ✧ Caviar ✧ Green Apple
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SHELL-EBRITY
Hokkaido Scallop ✧ Ginger Orange ✧ Crystal Soy​
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OCTOBITES
Octopus ✧ Kalamata Olive ✧ Sea Urchin
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SOUP-ER NATURAL
Milk Fish ✧ Tomato Consommé ✧ Tarragon
( add Caviar+$380 )
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BLOOMING GREENS
Season Lettuce ✧ Tahini ✧ Lemon
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HO-GORGEOUS
Trotter ✧ Maderia Wine ✧ Truffle
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PIGABOO
Pork ✧ Tana ✧ Sumac
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RAVI-ONLY
Oyster ✧ Thyme ✧ Guanciale
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MAHI MAHI MODE
Mahi Fish ✧ Pumpkin ✧ Nduja
or
LAMB-TASTIC! (+$400)
New Zealand Lamb Saddle ✧ White Asparagus ✧ Sage
or​
SPICED MOO-MENTS (+$450)
Kagoshima A3 Wagyu ✧ Cauliflower Puree ✧ Baby Carrots
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OH MY GOAT
Goat Milk ✧ Cardamom ✧ Meringue
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Oh So Petit!
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TASTING MENU $3480
4 GLASSES WINE PAIRING $1680
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​(All prices are in TWD and subject to 10% service charge)
( Tasting menu is made by reservation, please order in advance )
